Places to eat and drink in East Iceland, from the harbour in Seyðisfjörður to the inland valleys.
Craft brewery and bar, founded in 2017 in a former slaughterhouse. It usually has four or five of its own beers on tap and a pool table, and holds occasional live music. Beljandi also runs Faktor Brugghús in Djúpivogur.
Restaurant of Hótel Breiðdalsvík, open to walk-in guests as well as hotel guests. It serves East Iceland fish, local lamb and seasonal dishes, and Beljandi beer from the brewery in the village.
Country hotel in a former schoolhouse in Breiðdalur valley, about 5 km from Breiðdalsvík. Its restaurant serves breakfast, lunch, dinner and an à la carte menu, with coffee and cakes through the day.
Café and shop in the village's old cooperative store, which still displays goods from its early years on the shelves. It serves coffee and light meals and sells local products.